Sunday Evening Prix Fixe
Choice of one item from each course 28 per person
Antipasti
MinestronePesto & crostini |
$0.00 |
Asparagus Alla Milanese |
$0.00 |
Baby Lettuce & Crisp VegetablesHoney lemon vinaigrette |
$0.00 |
Secondi
CioppinoSpicy tomato, garlic crostini |
$0.00 |
Gnocchi GratinataBlack truffle fonduta |
$0.00 |
Rigatoni with Sausage RaguPecorino di fossa |
$0.00 |
Dolci
Gelati or Sorbetti |
$0.00 |
Coffee or Tea |
$0.00 |
Pasticceria
Cornetto Cioccolato |
$3.50 |
Pane Brioche |
$4.50 |
Cicchetti
Arancini |
$7.00 |
Meatballs |
$11.00 |
Burrata & Artichokes |
$13.00 |
King Crab |
$14.00 |
Contorni
Toast |
$2.00 |
Bacon |
$4.00 |
Roast Potatoes |
$5.00 |
Caffè
Caffè |
$3.50 |
Espresso |
$3.50 |
Cappuccino |
$4.50 |
Macchia |
$4.00 |
Latte |
$5.00 |
Caffè Corretto |
$7.50 |
Antipasti
Smoked SalmonPotato rosti, crème fraîche & capers |
$14.00 |
Baby Lettuce & Crisp VegetablesHoney lemon vinaigrette |
$9.00 |
Caesar SaladMarinated anchovies |
$13.00 |
MinestronPesto & crostini |
$8.50 |
Salumi & FormaggiSelection of 3 cured meats & 3 artisanal cheeses |
$21.00 |
Mattina
Baked Eggs & Spi Cy TomatoCrisp pancetta |
$13.00 |
Polenta & EggsTaleggio, mushroom ragu |
$13.00 |
Two Eggs Any StyleRoast potato |
$12.00 |
Fri Ttata Del Giorno |
$13.00 |
Spinach Fri TtataMozzarella |
$12.00 |
Steak & EggsRoast potato |
$18.00 |
Smoked Salmon Fri TtataGoat cheese & herbs |
$17.00 |
Italian ToastLemon-ricotta, fig & pear compote |
$12.00 |
Pasta
Spaghetti CarbonaraPancetta & sunny side egg |
$16.00 |
Oxtail Agnolottien BrodoHen of the woods mushrooms, charred onions |
$17.00 |
Pappardelle with Duck RaguShaved chocolate & orange |
$19.00 |
Ricotta CavatelliLobster, spicy fresh tomato |
$22.00 |
Sweet Ricotta GnudiNueske bacon & maple syrup |
$12.00 |
Panini
Herb Roasted TurkeyOnion mostarda & fontina cheese |
$12.00 |
Smoked Salmon TramezziniBibb lettuce & mascarpone |
$13.00 |
BresaolaAir dried beef, arugula & horseradish |
$12.00 |
Shrimp Salad TramezziniDill mayonnaise on toast |
$14.00 |
Prosciutto San DanieleBuffalo mozzarella & extra virgin olive oil |
$14.00 |
Draft Beer
Empire Amber AleNew York |
$8.00 |
Brooklyn IPANew York |
$7.00 |
Ama BiondaPuglia |
$9.00 |
PeroniRoma |
$8.00 |
Bottle Beer
Amstel LightHolland |
$6.00 |
Clausthaler Non-AlcoholicGermany |
$6.00 |
Cocktails
VivaldiAperol, prosecco, soda |
$12.00 |
Bellini TradizionaleProsecco, white peach, bitters |
$12.00 |
Bellini StagionaleProsecco, apple cider, figenza |
$12.00 |
Blood Orange MimosaProsecco, blood orange, solerno |
$12.00 |
Bloody MaryVodka, tomato, carrot, cornichon |
$12.00 |
Vini Bianchi
Arneis, Cascina Ca Rossa ’11, Roero, PiedmontWhite flowers, almond, tangerine |
$0.00 |
Chardonnay, Caldora ’11, Terre Di Chieti, AbruzziMineral, round, melon |
$0.00 |
Chardonnay, Passopisciaro ’10, Guardiola Bianco, SicilyFull bodied, creamy, orange zest |
$0.00 |
Coda Di Volpe, Ocone Cerere ’10, Tabruno, CampaniaSmoky, refreshing, lime zest |
$0.00 |
Cortese, La Monetta 11, Gavi, PiedmontPear, citrus, almond |
$0.00 |
Falanghina, Feudi Di San Gregorio ’10, CampaniaApple, pineapple rind, white flowers |
$0.00 |
Garganega, Inama ’10, Foscarino, Soave ClassicoAnise, caramel, lemon verbena |
$0.00 |
Gewurztraminer, St. Michael Eppan ’10, Linea Classico, Alto AdigeRoses, honeysuckle, lychee |
$0.00 |
Kerner, Linea Vigneti ‘11 Alto AdigeRacy, lavender, mango |
$0.00 |
Passerina, Fausti ’10, MarcheCheese rind, flinty, white cherry |
$0.00 |
Pinot Grigio, Livon ’11, CollioMarzipan, light, honeydew melon |
$0.00 |
Pinot Grigio, Livio Felluga ’11, CollioWhite peach, grapefruit, pear, mineral |
$0.00 |
Riesling, Jermann ’09, FriuliPetrol, slightly sweet, nectarines |
$0.00 |
Sauvignon Blanc, Borgo Conventi ’11, CollioGrassy, herbacious, white grapefruit |
$0.00 |
Sauvignon Blanc, Villa Russiz ’09, CollioAlmond, medium bodied, citrus |
$0.00 |
Sauvignon Blanc-Pinot Grigio, Bertani ’11, Due Uve, VenetoElderflower, refreshing, peach |
$0.00 |
Tocai Friulano, Specogna ‘10, Colli Orientali Del FriuliWild flowers, anjou pear, almond |
$0.00 |
Trebbiano-Pinot Bianco Blend, Albino Piona ‘11, Custoza, VenetoStone fruit, apple, orange blossom |
$0.00 |
Veltliner, Nossing ’11, Alto AdigeCaraway, sesame, white pepper |
$0.00 |
Verdicchio Dei Castelli Di Jesi, Conti Di Buscareto, ’11, MarcheSeabreeze, light, clementine |
$0.00 |
Vernaccia, Teruzzi & Puthod ’09, San Gimignan, TuscanyMedium bodied, briny finish, guava |
$0.00 |
Weissburgunder, Erste E Neue ’11, Alto AdigeClean, crisp, macintosh apple |
$0.00 |
Spumante
Chardonnay Blend, Montenisa NV, FranciacortaCreamy, brioche, golden apple |
$0.00 |
Chardonnay Blend, Ferrari NV, Brut, TrentinoMedium bodied, toasty, anjou pear |
$0.00 |
Greco, Feudi Dubi NV, CampaniaVolcanic minerality, complex, exotic citrus |
$0.00 |
Lambrusco, Opera 02 ‘11, Emilia-RomagnaSour cherry, lively, off-dry |
$0.00 |
Moscato, Perrone ‘12, Sourgal, PiedmontAiry, off-dry, ripe white peach |
$0.00 |
Prosecco, Lamarca NV, Treviso, VenetoRipe citrus, honey, mineral |
$0.00 |
Prosecco, Nino Franco NV, VenetoLight, cheerful, tart green apple |
$0.00 |
Rosato
Groppello Blend, Costaripa Rosamara ‘10, LomardyPomegranate, black cherries, salted almond |
$0.00 |
Nebbiolo, Santa Vittoria NV, PiedmontWild rose, peach, clementine |
$0.00 |
Negroamaro, Rosa Del Golfo ‘11, PugliaRipe red fruit, wild flower, silky |
$0.00 |
Vini Rossi
Aglianico, Villa Matilde’09, CampaniaDeep black cherries, spice, earthy |
$0.00 |
Barbera D’Alba, Renato Ratti, Torriglione ’11, PiedmontMedium, red cherries, soft tannins |
$0.00 |
Barbera D’Asti, Fiulot ’11, PiedmontPlum, blackberry, bright acidity |
$0.00 |
Brunello Di Montalcino, Il Colle ’06, TuscanyTarragon, full bodied, cranberry |
$0.00 |
Cabernet Franc, Russiz Superiore ’09, CollioSavory herbs, green pepper, blackberry |
$0.00 |
Cabernet Sauvignon, Marion ’06, VenetoFull bodied, mocha, cassis |
$0.00 |
Cabernet Sauvignon Blend, Il Bruciato ’09, TuscanyCoffee, leather, boisenberry |
$0.00 |
Cannonau Di Sardegna, Sella & Mosca ’08, SardiniaSmooth, medium bodied, wild strawberry |
$0.00 |
Corvina, Bussola, Ca Del Laito Ripasso ’09, Valpolicella SuperioreRich, raisins, yellow plums |
$0.00 |
Dolcetto Di Dogliani, Luigi Einaudi ’10, PiedmontViolets, crushed rocks, blueberry |
$0.00 |
Freisa, Guiseppe Mascarello ’06, Toetto, PiedmontStrawberries, soft tannins, wild flowers |
$0.00 |
Lagrein, Nusserhoff ’06, Alto AdigeSmoked meat, pepper, brambleberry |
$0.00 |
Nebbiolo, Cantalupo ’06, Ghemme, PiedmontRed cherries, truffles, orange rind |
$0.00 |
Nebbiolo, Marchesi Di Gresy ’07, Gaiun Martinenga, BarbarescoOrange zest, dried roses, bing cherries |
$0.00 |
Nebbiolo, Sandro Fay ’09, Valtellina, LombardyRipe red berries, figs, full bodied |
$0.00 |
Negroamaro, Masseria Altermura ’10, PugliaFunky, earthy, deep and dark |
$0.00 |
Nero D’Avola, Cusumano ’11, SicilyFigs, licorice, cardamom |
$0.00 |
Nerello Mascalese, Antichi ’10, SicilySunkissed, perfectly ripe strawverries and figs |
$0.00 |
Pelaverga, Ascheri ’10, Verduno, PiedmontRed currants, medium bodied,, ground black pepper |
$0.00 |
Primitivo, Pinnacoli ’08, Taranto, PugliaCranberry, black cherries, cinnamon |
$0.00 |
Prugnolo Gentile, Avignonesi ’08, Vino Nobile Di MontepulcianoDusty, blood orange, basil |
$0.00 |
Sagrantino Di Montefalco, Antonelli ’05, UmbriaInky, mirabelle, black currant |
$0.00 |
Sangiovese, Le Cupole ’08, TuscanyThyme, red apple skin, lingonberry |
$0.00 |
Sangiovese-Syrah-Merlot Blend, Ruffino Il Ducale‘10 TuscanyBlack cherry, tobacco, black tea |
$0.00 |
Sangiovese, Palagetto ’09, Chianti Colli, Senesi, TuscanyVelvety, red gooseberry, grilled clementine |
$0.00 |
Syrah, Planeta ’0 7, SicilySalumi, prunes, white peppercorn |
$0.00 |
Teroldego, Foradori ‘09 Rotaliano, Trentino Alto AdigeBlueberry, soft, blush |
$0.00 |
Cicchetti
Arancini |
$7.00 |
Meatballs |
$11.00 |
Whipped Baccalà |
$10.00 |
King Crab |
$14.00 |
Chicken Liver Crostini |
$7.00 |
Langostino Fritto |
$16.00 |
Burrata & Artichokes |
$13.00 |
Antipasti E Insalate
MinestronePesto, crostini |
$8.50 |
Baby Lettuce & Crisp VegetablesHoney lemon vinaigrette |
$9.00 |
Bitter GreensAnchovy vinaigrette |
$9.00 |
Caesar SaladMarinated anchovies |
$13.00 |
Sici Lian TunaSweet & sour peppers, fried capers |
$13.00 |
Arugula & Grilled ChickenShaved fennel & parmigiano reggiano |
$13.00 |
Salumi & FormaggiSelection of 3 cured meats & 3 artisanal cheeses |
$21.00 |
Primi
Rigatoni with Sausage RaguPecorino di fossa |
$16.00 |
Gnocchi GratinataBlack truffle fonduta |
$16.00 |
Pappardelle with Duck RaguShaved chocolate & orange |
$19.00 |
Oxtail Agnolottien BrodoHen of the woods mushrooms, charred onions |
$17.00 |
BucatiniLobster, fava beans & chervil |
$22.00 |
Artichoke MezzalunaPorcini & parsley |
$19.00 |
Risie BisiSpring peas & bacon crema |
$18.00 |
Secondi
Herb Roasted Turkey PaniniOnion mostarda & fontina cheese |
$12.00 |
Prosci Utto San Daniele PaniniBuffalo mozzarella & extra virgin olive oil |
$14.00 |
Smoked Salmon TramezziniBibb lettuce & mascarpone |
$13.00 |
Bresaola PaniniAir dried beef, arugula & horseradish |
$12.00 |
Shrimp Salad TramezziniDill mayonnaise on toast |
$14.00 |
Frittata Del Giorno |
$13.00 |
Insalate
Baby Lettuce & Crisp VegetablesHoney lemon vinaigrette |
$9.00 |
Caesar SaladMarinated anchovies |
$13.00 |
Cicchetti
Arancini |
$7.00 |
Marinated Olives |
$5.00 |
Meatballs |
$11.00 |
Burrata & Artichokes |
$13.00 |
King Crab |
$14.00 |
Antipasti
MinestronePesto, crostini |
$8.50 |
SalumiSelection of 5 cured meats |
$20.00 |
Primi
Gnocchi GratinataBlack truffle fonduta |
$16.00 |
Rigatoni with Sausage RagùPecorino di fossa |
$16.00 |
Dolci
Gelati & Sorbetti |
$0.00 |
Antipasti
MinestronePesto & crostini |
$8.50 |
Baby Lettuce & Crisp VegetablesHoney lemon vinaigrette |
$9.00 |
Bitter GreensAnchovy vinaigrette |
$9.00 |
Caesar SaladMarinated anchovies |
$13.00 |
SalumiSelection of 5 cured meats |
$20.00 |
Contorni
Caponata |
$6.00 |
Patate Al Forno |
$5.00 |
Broccolini |
$7.00 |
Cicchetti
Marinated Olives |
$5.00 |
Arancini |
$7.00 |
Meatballs |
$11.00 |
Mozzarella in Carrozza |
$7.50 |
Whipped Baccalà |
$10.00 |
Veal Tartare |
$13.00 |
Octopus Soppressata |
$14.00 |
Chicken Liver Crostini |
$7.00 |
Langostino Fritto |
$16.00 |
Lardo-Zucchini Crostini |
$7.00 |
Nantucket Bay Scallops |
$12.00 |
King Crab |
$14.00 |
Rabbit Porchetta |
$12.00 |
Pork Belly & Hubbard Squash |
$11.00 |
Burrata & Artichokes |
$13.00 |
Primi
Rigatoni with Sausage RaguPecorino di fossa |
$16.00 |
Risotto Alla MilaneseBone marrow coin |
$17.00 |
Hand Rolled GarganelliCauliflower, pine nuts & bottarga di muggine |
$18.00 |
Pappardelle with Duck RaguShaved chocolate & orange |
$19.00 |
Handmade FerratiniMussels, shrimp & marjoram |
$16.00 |
Artichoke MezzalunPorcini & parsley |
$19.00 |
Oxta I L Agnolotti en BrodoHen of the woods mushrooms, charred onions |
$17.00 |
Ricotta CavatelliLobster, spicy fresh tomato |
$22.00 |
Gnocchi GratinataBlack truffle fonduta |
$16.00 |
Ricotta-Leek CappellettiToasted almonds, sweet herbs |
$16.00 |
Secondi
CioppinoSpicy tomato, garlic crostini |
$22.00 |
Slow Roasted ChickenSautéed fennel & chanterelle mushrooms |
$24.00 |
Saba Glazed Duck BreastFarro mantecato, baby turnips |
$28.00 |
Sautéed BranzinoGreen & yellow wax beans, herb salad |
$31.00 |
Veal MilaneseShaved vegetables |
$33.00 |
Dolci
Tiramisu |
$9.00 |
Pear & Almond CrostataGorgonzola gelato & port syrup |
$8.00 |
Torrone SemifreddoVanilla poached apricots |
$8.00 |
Chocolate-Cherry BudinoCandied pistachios & whipped goat cheese |
$8.00 |
Cookie PlateAssorted Italian cookies |
$7.00 |
Housemade Gelati or SorbettiChef’s selection |
$8.00 |
Artisanal Italian CheesesHouse made condiments |
$20.00 |
Vino Dolce
By the glass
Malvasia Nero Bricco Mondalino Gaudio 2010 |
$12.00 |
Muscat Zaccagnini Bianco Passito 2008 |
$16.00 |
Moscato Perrone NV |
$11.00 |
Verduzzo Vignai Da Duline 2007 |
$14.00 |
Amaro
By the glass
Averna |
$12.00 |
Nonino |
$13.00 |
Dimmi |
$11.00 |
Fernet Branca or Menta |
$11.00 |
Cynar |
$12.00 |
Tremontis Mirto |
$10.00 |
Sibilla |
$12.00 |
Punt E Mes |
$11.00 |
Cardamaro |
$11.00 |
Zucca |
$12.00 |
Grappa
By the glass
Marolo, Grappa Di Barolo |
$18.00 |
Nonino, Merlot |
$16.00 |
Poli Po, Pinot |
$14.00 |
Tignanello |
$16.00 |
Caffè
Caffè |
$3.50 |
Espresso |
$3.50 |
Cappuccino |
$4.50 |
Macchiato |
$4.00 |
Latte |
$5.00 |
Caffè Corretto |
$7.50 |
Te
Ceylon Decaf |
$5.00 |
Earl Grey Reserve |
$5.00 |
Lemon Green |
$5.00 |
Serenity |
$5.00 |
Crims on Punch |
$5.00 |
Draft Beer
Empire Amber AleNew York |
$8.00 |
Brooklyn IPANew York |
$7.00 |
Ama BiondaPuglia |
$9.00 |
PeroniRoma |
$8.00 |
Bottle Beer
Amstel LightHolland |
$6.00 |
Clausthaler Non-AlcoholicGermany |
$6.00 |
Cocktails
VivaldiAperol, prosecco, soda |
$12.00 |
Bellini TradizionaleProsecco, white peach, bitters |
$12.00 |
Bellini StagionaleProsecco, apple cider, figenza |
$12.00 |
Blood Orange MimosaProsecco, blood orange, solerno |
$12.00 |
Bloody MaryVodka, tomato, carrot, cornichon |
$12.00 |
Vini Bianchi
Arneis, Cascina Ca Rossa ’11, Roero, PiedmontWhite flowers, almond, tangerine |
$0.00 |
Chardonnay, Caldora ’11, Terre Di Chieti, AbruzziMineral, round, melon |
$0.00 |
Chardonnay, Passopisciaro ’10, Guardiola Bianco, SicilyFull bodied, creamy, orange zest |
$0.00 |
Coda Di Volpe, Ocone Cerere ’10, Tabruno, CampaniaSmoky, refreshing, lime zest |
$0.00 |
Cortese, La Monetta 11, Gavi, PiedmontPear, citrus, almond |
$0.00 |
Falanghina, Feudi Di San Gregorio ’10, CampaniaApple, pineapple rind, white flowers |
$0.00 |
Garganega, Inama ’10, Foscarino, Soave ClassicoAnise, caramel, lemon verbena |
$0.00 |
Gewurztraminer, St. Michael Eppan ’10, Linea Classico, Alto AdigeRoses, honeysuckle, lychee |
$0.00 |
Kerner, Linea Vigneti ‘11 Alto AdigeRacy, lavender, mango |
$0.00 |
Passerina, Fausti ’10, MarcheCheese rind, flinty, white cherry |
$0.00 |
Pinot Grigio, Livon ’11, CollioMarzipan, light, honeydew melon |
$0.00 |
Pinot Grigio, Livio Felluga ’11, CollioWhite peach, grapefruit, pear, mineral |
$0.00 |
Riesling, Jermann ’09, FriuliPetrol, slightly sweet, nectarines |
$0.00 |
Sauvignon Blanc, Borgo Conventi ’11, CollioGrassy, herbacious, white grapefruit |
$0.00 |
Sauvignon Blanc, Villa Russiz ’09, CollioAlmond, medium bodied, citrus |
$0.00 |
Sauvignon Blanc-Pinot Grigio, Bertani ’11, Due Uve, VenetoElderflower, refreshing, peach |
$0.00 |
Tocai Friulano, Specogna ‘10, Colli Orientali Del FriuliWild flowers, anjou pear, almond |
$0.00 |
Trebbiano-Pinot Bianco Blend, Albino Piona ‘11, Custoza, VenetoStone fruit, apple, orange blossom |
$0.00 |
Veltliner, Nossing ’11, Alto AdigeCaraway, sesame, white pepper |
$0.00 |
Verdicchio Dei Castelli Di Jesi, Conti Di Buscareto, ’11, MarcheSeabreeze, light, clementine |
$0.00 |
Vernaccia, Teruzzi & Puthod ’09, San Gimignan, TuscanyMedium bodied, briny finish, guava |
$0.00 |
Weissburgunder, Erste E Neue ’11, Alto AdigeClean, crisp, macintosh apple |
$0.00 |
Spumante
Chardonnay Blend, Montenisa NV, FranciacortaCreamy, brioche, golden apple |
$0.00 |
Chardonnay Blend, Ferrari NV, Brut, TrentinoMedium bodied, toasty, anjou pear |
$0.00 |
Greco, Feudi Dubi NV, CampaniaVolcanic minerality, complex, exotic citrus |
$0.00 |
Lambrusco, Opera 02 ‘11, Emilia-RomagnaSour cherry, lively, off-dry |
$0.00 |
Moscato, Perrone ‘12, Sourgal, PiedmontAiry, off-dry, ripe white peach |
$0.00 |
Prosecco, Lamarca NV, Treviso, VenetoRipe citrus, honey, mineral |
$0.00 |
Prosecco, Nino Franco NV, VenetoLight, cheerful, tart green apple |
$0.00 |
Rosato
Groppello Blend, Costaripa Rosamara ‘10, LomardyPomegranate, black cherries, salted almond |
$0.00 |
Nebbiolo, Santa Vittoria NV, PiedmontWild rose, peach, clementine |
$0.00 |
Negroamaro, Rosa Del Golfo ‘11, PugliaRipe red fruit, wild flower, silky |
$0.00 |
Vini Rossi
Aglianico, Villa Matilde’09, CampaniaDeep black cherries, spice, earthy |
$0.00 |
Barbera D’Alba, Renato Ratti, Torriglione ’11, PiedmontMedium, red cherries, soft tannins |
$0.00 |
Barbera D’Asti, Fiulot ’11, PiedmontPlum, blackberry, bright acidity |
$0.00 |
Brunello Di Montalcino, Il Colle ’06, TuscanyTarragon, full bodied, cranberry |
$0.00 |
Cabernet Franc, Russiz Superiore ’09, CollioSavory herbs, green pepper, blackberry |
$0.00 |
Cabernet Sauvignon, Marion ’06, VenetoFull bodied, mocha, cassis |
$0.00 |
Cabernet Sauvignon Blend, Il Bruciato ’09, TuscanyCoffee, leather, boisenberry |
$0.00 |
Cannonau Di Sardegna, Sella & Mosca ’08, SardiniaSmooth, medium bodied, wild strawberry |
$0.00 |
Corvina, Bussola, Ca Del Laito Ripasso ’09, Valpolicella SuperioreRich, raisins, yellow plums |
$0.00 |
Dolcetto Di Dogliani, Luigi Einaudi ’10, PiedmontViolets, crushed rocks, blueberry |
$0.00 |
Freisa, Guiseppe Mascarello ’06, Toetto, PiedmontStrawberries, soft tannins, wild flowers |
$0.00 |
Lagrein, Nusserhoff ’06, Alto AdigeSmoked meat, pepper, brambleberry |
$0.00 |
Nebbiolo, Cantalupo ’06, Ghemme, PiedmontRed cherries, truffles, orange rind |
$0.00 |
Nebbiolo, Marchesi Di Gresy ’07, Gaiun Martinenga, BarbarescoOrange zest, dried roses, bing cherries |
$0.00 |
Nebbiolo, Sandro Fay ’09, Valtellina, LombardyRipe red berries, figs, full bodied |
$0.00 |
Negroamaro, Masseria Altermura ’10, PugliaFunky, earthy, deep and dark |
$0.00 |
Nero D’Avola, Cusumano ’11, SicilyFigs, licorice, cardamom |
$0.00 |
Nerello Mascalese, Antichi ’10, SicilySunkissed, perfectly ripe strawverries and figs |
$0.00 |
Pelaverga, Ascheri ’10, Verduno, PiedmontRed currants, medium bodied,, ground black pepper |
$0.00 |
Primitivo, Pinnacoli ’08, Taranto, PugliaCranberry, black cherries, cinnamon |
$0.00 |
Prugnolo Gentile, Avignonesi ’08, Vino Nobile Di MontepulcianoDusty, blood orange, basil |
$0.00 |
Sagrantino Di Montefalco, Antonelli ’05, UmbriaInky, mirabelle, black currant |
$0.00 |
Sangiovese, Le Cupole ’08, TuscanyThyme, red apple skin, lingonberry |
$0.00 |
Sangiovese-Syrah-Merlot Blend, Ruffino Il Ducale‘10 TuscanyBlack cherry, tobacco, black tea |
$0.00 |
Sangiovese, Palagetto ’09, Chianti Colli, Senesi, TuscanyVelvety, red gooseberry, grilled clementine |
$0.00 |
Syrah, Planeta ’0 7, SicilySalumi, prunes, white peppercorn |
$0.00 |
Teroldego, Foradori ‘09 Rotaliano, Trentino Alto AdigeBlueberry, soft, blush |
$0.00 |